Fine Dining in Seymour, WI


True to the Hotel Seymore Supperclub name, we’re the destination for supper in Seymour, WI! Our dinner and steak house menu for fine dining is extensive, including traditional and classic favorites for every person—all freshly prepared to order by master chefs. Choose from steak and chicken, pasta, seafood, burgers, sandwiches and appetizers. All entrées include our famous salad bar and soup, and your choice of side.

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Please Note: All pricing subject to change based on current market.

Weekly Specials

True to the concept of a classic dinner and steak house in Outagamie County, WI, we have weekly specials for every day of the week.

Weekdays

Sandwiches, pasta and other delicious entrees are all specially-priced on Tuesday, Wednesday and Thursdays!

Friday

Stop on by for a traditional fish fry! We offer several different varieties and promise to be your destination.

Saturday

The weekend means it’s time for surf and turf specials. Stop on in for our steak and seafood combo, Saturdays only!

Sunday

Treat yourself to an exceptional meal this Sunday and enjoy our specially-priced, slow-roasted prime rib.

Fine Dining

Awesome Appetizers

Our appetizers are the perfect way to set the stage for your entrée. Choose from our famous favorites like Bang Bang shrimp, chicken tenders, crab and spinach dip, bruschetta, battered brick cheese cubes and many more. Share a few apps with the table over good conversation and a few pre-dinner cocktails to get the true club experience.

Hearty Chicken and Steak Entrées

We’re known for miles around as the premier steak house and destination for steak and chicken entrées. If you’re craving steak or pork, our menu answers the call with tenderloin, New York strip and ribeye options, as well as baby back ribs. Rest assured, we cut our own steaks to order daily! If chicken is more your speed, order the chicken cordon bleu, chicken Oscar or any of our other freshly-prepared chicken entrées.

Seafood Favorites

Even if it’s not Friday, there’s always fish on the menu. We promise to do justice to Wisconsin seafood classics! We know our way around cod, perch, walleye and salmon, as well as scallops, shrimp and lobster. Looking for a heartier meal? Choose one of our seafood pasta or surf and turf options.

Classic Pasta Dishes

Sometimes, pasta and a little fine wine are exactly what you need to hit the spot. Our extensive pasta menu includes alfredo, bolognese, trottole and ravioli dishes, with house-made sauces. Ask your server to pair the perfect vino and get ready for an old-world dining experience that’ll leave you truly full and satisfied.

Burgers and Sandwiches

We use only USDA choice ground beef patties for all our burgers, ensuring juicy, flavorful masterpieces. Our menu also includes chicken sandwiches, prime rib and pulled pork sandwiches, flatbreads and more. With a side of fries and pickles, we promise the best burger you’ve had in recent memory.


Call Today for Reservations

Whether you’re celebrating a special occasion or have a taste for fine dining this evening, Hotel Seymour Supperclub welcomes you to a fine dining experience that offers dinner, dessert, and more. Contact us today at (920) 833-6441 to reserve a table or to call ahead for larger party accommodations. Take a bite out of our history today!