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Join us at Hotel Seymour Supperclub!
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Fine Dining at it’s Best!
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Good Food, Good Times, Great People!

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Traditional Supper
We serve a culinary treat

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Vintage Architecture
Sophistication and prestige

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Unforgettable Atmosphere
Grand old historical hotel

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Premium Cocktails
Truly unrivaled by any other

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Hotel Seymour Supperclub, Fine Dining in Seymour, WI


Hotel Seymour Supperclub is a fine-dining experience, bringing guests a menu full of delicious options. Choose from carefully-crafted appetizers and entrées, including steak, ribs, seafood, pasta, sandwiches and flatbreads. We also host a full selection of wines, beer and premium cocktails.

 

  • We’ve been in continuous operation since 2004—a staple in the Seymour community.
  • Our supper club won Best Fine Dining Restaurant in the Bay Area in 2018.
  • We’re the perfect place for any occasion and can accommodate larger parties.

A Supper Club Steeped in History

Dining in a classic supper club is unlike anything else you’ll ever experience. There’s the beauty and allure of vintage architecture and décor, coupled with the air of sophistication and prestige. And, of course, the food and drink stand apart, giving you a culinary treat.

Dinner Menu

Regional Destination for Great Times

At Hotel Seymour Supperclub, we strive to create an atmosphere that does justice to the traditional supper club. Tom Jackson is your host and the proud owner of this grand old historical hotel. His commitment to an authentic dining experience has distinguished this establishment.

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Our Historical Building

Built in 1898, Hotel Seymour was originally known as Hotel Falck, named for its creator, George Falck. It features a two-story red brick façade and a full basement, which contained a barbershop and public showers for travelers to use after getting off the Green Bay and Western Railroads.

Rail-traveling salesmen often set up in the hotel’s lobby to show their wares, located on the second floor. At that time, the hotel boasted 28 rooms and several restrooms for guests to share—all for just $1 per day. Guests could even use the hotel’s horses, stabled in the rear.

In 1951, the hotel’s name officially changed to Hotel Seymour, as we know it today. Despite a fire in the mid-to-late 1950s—which damaged part of the upper level—it still boasts two renovated nightly hotel rooms, four renovated apartments, a lobby and several unfinished rooms.

visit us today has changed! Now, they’re stopping in for a house-made Brand Old Fashioned and a fine steak house in Seymour, WI. We invite you to stop in for a meal and thank you for dining with us. We hope you’ll come back soon and often.

Operated by Tom Jackson, we guarantee a fine dining experience of the highest caliber

Dinner Menu

The Epitome of Fine Dining

Whether you’re celebrating or treating yourself to high-class fine dining at a traditional supper club, Hotel Seymour Supperclub welcomes you. Call today at (920) 833-6441 for reservations or menu info. Looking for the best in fine dining? We have the best in appetizers, fine food and fine wine.


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