Ordering wine at a restaurant can feel intimidating, especially if you’re not familiar with wine varieties, pairings, or how to navigate a wine list. However, with a bit of knowledge and confidence, you can enhance your dining experience and impress both your fellow diners and the sommelier. Whether you’re a seasoned wine enthusiast or someone […]
Winter in Wisconsin is all about embracing the chill with warmth, community, and delicious food. Here at Hotel Seymour Supperclub, we’re making this season extra cozy with an array of Winter Comfort Foods designed to warm your soul. True to our name, we are the ultimate destination for supper in Seymour, WI. Whether you’re craving […]
Selecting the right beef for your meals can elevate your cooking and dining experience. Whether you’re preparing a casual family dinner or hosting a special occasion, understanding the differences between Prime, Choice, and Select beef grades is essential. In this comprehensive guide, we’ll explore the key distinctions between these grades, their ideal uses, and how […]
A journey through Wisconsin is more than just a road trip; it’s a dive into the heart of Midwest culture, where tradition meets charm. As you explore the scenic highways and charming towns, there’s one quintessential Wisconsin experience you simply can’t miss: the supper club. Here at Hotel Seymour Supperclub, we believe supper clubs are […]
Chicken Alfredo is a beloved dish enjoyed worldwide, known for its creamy sauce and comforting flavors. While many people associate this classic recipe with Italian cuisine, its origins and transformation into the dish we recognize today have a fascinating story. Let’s delve into the history of Fettuccine Alfredo, the Fettuccine Alfredo origin story, and how […]