Reviews
September 16, 2017
"Start with a salad bar that has (my favorite) hot bacon dressing._A favorite entree is *cod supreme. Cod topped with crab, shrimp and white sauce._Also *bits and pieces. Pieces of different steaks sautéed with onions and mushrooms._And the steaks are melt in your mouth tender._Go for a special night out or just because, you won't be disappointed."
July 21, 2017
2025-05-05 | 01:45:10
"We went there last night (Wednesday in midsummer) and there were very few people there when we arrived (6 PMish). At first I was a little concerned by that BUT I did not need to be. The food was great and extremely resaonable whether one ordered their TWTH-Su specials or off the menu. The salad bar was the largest I had seen in some years and imminently fresh and kept well stocked. Service was traditional Wisconsin supper club style, that is, menu at the bar, waitress comes when you tell bartender you are ready to order, order, and waitress advises od table number you are assigned. Service was excellent as was the meal. Our tenderloins came with Texas toast and onion rings as garnish along with the usual sides. For excellent food, the Seymour Hotel is hard to beat price-wise and quality. We will be back!"
July 8, 2017
"Still my favorite place for dinner! Tonight I enjoyed the garlic pan-fried walleye. EXCELLENT!"
June 24, 2017
"Excellent"
April 13, 2017